Minna Tomei - Asian restaurant design
The restaurant's menu is based on Japanese, Thai, Korean, Vietnamese & Indian cuisine.
Michael Haiblum, the designer, presented to the customer several design concepts.
The chosen concept was: ” The Asian Market. “.
Materials & elements used :
Open kitchen - the woks flames take part of the atmosphere.
Black & grey painted Steel Rectangle Tubes with different measurements were welded to a complex shelving structure.
The exposed ceiling is black with second-hand industrialized elements suspended by steel cables.
Buddha graffiti on concrete wall tiles – halo LED lighting gives the effect of motion.
These elements create a unique & exciting space that contributes significantly to restaurant success.
Michael Haiblum used sustainable motifs such as biophilia, reclaimed wood, second-hand light fixtures & natural materials.